The Greenhouse

Ingredients:

• 50ml John Ross The Herbarium Non-Alcoholic Gin
• 200ml Barker & Quin Finest Indian Tonic Water
• Ice
• Sprig of fresh rosemary
• Lemon or orange wedge

Method:

1. Add a shot of John Ross The Herbarium Non-Alcoholic Gin to a glass filled with ice.
2. Pour in Barker & Quin Finest Indian Tonic Water.
3. Add a lemon or orange wedge to taste, and garnish with fresh rosemary.